So it is that agar continues to be the jelly of choice in laboratories around the world. As Humm wrote in 1947: “Today, the most important product obtained from seaweeds is agar, a widely-used commodity but one that is not well known to the general public.” Almost 80 years later, it might be better known, but its importance hasn’t dwindled.
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FT App on Android & iOS，这一点在91视频中也有详细论述
Nature, Published online: 25 February 2026; doi:10.1038/s41586-025-10095-x